About Pearl Sugar
Carrare Pearl Sugar is a specialty sugar made from the finest quality European sugar beets, and a delight to use for amateur pastry chefs. Its remarkable resistance to moisture and heat allows it to remain intact and retain its texture and crunch when mixed into cookie and sweet bread doughs or when used as a sprinkle over cakes as they bake. The C 45 size pearl sugar is the secret ingredient in Belgian waffles, giving them their distinctive caramel colour and sweet crispy taste. For the perfect Belgian style waffles, let the dough rise until it doubles in bulk and then add the pearl sugar. Alternatively, if you prefer to taste the crunch of the pearl sugar, coat the sugar in butter before adding it to the dough.
Buy online to enjoy the finest pearl sugar, delivered straight to your door in India!